BockFeast Pig Roast

 In addition to our great food vendors at Bockfest Hall, we are proud to offer our BockFeast Pig Roast created by chef Christian Gill and The Culinary Gang.

Menu:
Roasted Pig
Roasted Split Chicken
Maple Bacon Sriracha Cabbage
German Potato Salad 
Skillet Corn
Maple Glazed Carrots
​Dessert

Dinners are served buffet style on Saturday and Sunday between 12P-6P, and can be taken anywhere at Bockfest Hall. 

All tickets include a full meal and a beer/wine/soda/water ticket. Tickets are available for $39 HERE. Please note there is only one ticket time available, your ticket is good for anytime on Saturday and Sunday during the serving hours of 12P-6P.

Food Options

Fantastic food from local vendors will be available all weekend long, including: